Sunday, 6 November 2011

Cabbage/Patta gobi

Cabbage is one of the very healthy vegetables.Here is a simple recipe which can go with roti or rice.

Ingredients -
cabbage (1/2 medium sized)
onion (1 medium)
tomato (1 small)
potato (1 small)
green chillies (3-4)
ginger paste
turmeric (haldi) powder

Method -
Wash and chop the cabbage fine.Pressure cook it with little water.
Heat oil in a non-stick pan.
Add the ginger paste and chopped onion to the pan.
Once the onion sautes,add chopped green chillies and tomato.
After 2 min add the chopped potato pieces.
Add the boiled cabbage,salt,haldi powder and a pinch of sugar and let it cook in the steam(close the lid).
Check after 10-15min if the potato is boiled.
Serve with phulkas or as a side dish with steamed rice.

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