Custard is one of the hot favourite in our house.This dessert really takes no time and the ingredients are always available in every home.So the next time you have planned a party this dessert is a must :P Ingredients- 500ml milk(1packet) 2 eggs marie biscuits(8) sugar vanilla essence
Method- Boil the milk and let it cool. Beat the eggs well. You can blend together the eggs,milk,sugar and marie biscuits. Add essence and mix. Heat a container in which you will make the pudding. Add 1-2 tspn of sugar to it. When the sugar starts melting, this is the caramel. Now transfer the milk-egg mixture to this container. Put some water in a pressure cooker. Place the container inside it. Let it cook for 5-6 whistles. You can check if the pudding is done by putting on knife in the center.If it comes out clean it is fine or else let it cook for some more time. Serve the pudding chilled :-)
Chicken soup is one of the best home made remedies for everyone right from children to adults in case of common cold or congestion.It is a very delicious soup which all will definitely love to have may it be on a rainy day or winters or when you have cold.I had prepared this soup for my toddler when he was down with cold and he enjoyed it to the fullest :)
Ingredients- chicken pieces(2-3) onion(1medium) garlic(2-3 cloves) potatoes(1medium) black pepper powder bay leaf(1) green cardamom(elaichi)(2-3) salt butter oil
Method- Wash the chicken well. Chop onion and garlic finely. Heat a non stick kadai. Add some butter and oil.Adding oil to the butter will take care that the butter does not get burnt. Add the bay leaf and elaichi. Now put in the chopped onion and garlic and saute. After a while add the chicken pieces,potato cubes and let it cook.Add salt as per taste. Cover and cook for some 5-7 minutes. Now add plenty of water so that the chicken and potatoes get well cooked. Remove the leaf and elaichi before serving.Add a pinch of pepper powder and butter if required Hot chicken soup is ready to serve :)
